Product in the recipe

Sardine Fillets "Madeleine Red" without skin in fine Olive Oil

Ingredients

Sardine fillets (Sardina pilchardus) (76 %), olive oil, salt.

Allergen information: Fish

Content: 105 g

Nutritional Information

Average nutritional values per 100 g (drained)
Energy1061 kJ / 255 kcal
Fat
of which saturates		17,3 g
3,5 g
Carbohydrate
of which sugar		0,4 g
0,3 g
Protein23,8 g
Salt0,93 g
Sardine Fillets "Madeleine Red" without skin in fine Olive Oil
Simply scan the QR code and access the product online https://www.appel-feinkost.de/en/our-products/product-detail/sardine-fillets-madeleine-red-without-skin-in-fine-olive-oil

The product complies with the food regulations of the Federal Republic of Germany and the EU. Our products may be subject to recipe changes. Therefore, only the complete information on the product packaging is binding.

Sardine pizza

Ingredients for one portion
Ready in approx. 20 minutes (with ready-made dough)
Difficulty level: Easy
1 can Appel sardine fillets Madeleine red
1 Can strained tomatoes
1 Pizza dough (preferably spelt)
2 pcs. Chili
1 pc. Parmesan cheese
60 g fresh rocket
as required Pepper, salt
Preparation

Season the tomato purée in a bowl with salt and pepper.

Finely chop the chilies, slice the Parmesan and wash the rocket. Prepare everything.

Place the pizza dough on a baking tray and spread with the tomato sauce.

Bake the pizza in the oven according to the instructions on the packet.

Top the finished pizza with chopped chilies, parmesan and rocket.

Place our tender sardine fillets on the pizza and season with a little salt and pepper.

Good Appeltite!