Product in the recipe

MSC Herring Fillets in Tomato Sauce with fine ham flavour

Ingredients

Herring fillets (60 %), tomato paste (12,8 %), water, rapeseed oil, sugar, spirit vinegar, diced ham (pork, salt, stabilizer: sodium nitrite; smoke), smoked dextrose (dextrose, smoke), salt, thickener: guar gum powder; modified starch, spices.

Allergen informatio: Fish

Content: 200 g

Nutritional Information

Average nutritional values per 100 g
Energy956 kJ / 230 kcal
Fat
of which saturates		17,6 g
3,0 g
Carbohydrate
of which sugar		5,8 g
5,4 g
Protein11,1 g
Salt1,28 g
MSC Herring Fillets in Tomato Sauce with fine ham flavour
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The product complies with the food regulations of the Federal Republic of Germany and the EU. Our products may be subject to recipe changes. Therefore, only the complete information on the product packaging is binding.

Tomato barbecue fish burger

Ingredients for four portions
Ready in approx. 30 minutes
Difficulty level: Easy
2 Can Appel tender fillets of herring Tomato-barbecue
70 g Breadcrumbs
1 Egg
2 Onions
2 Garlic cloves, chopped
1 TSP Paprika powder
4 Burger buns
as required Lettuce leaves, tomato slices, BBQ sauce
Preparation

Drain the tinned fish, place in a bowl and chop.

Add breadcrumbs, egg, 40g chopped onion, chopped garlic and the spices.

Form burger patties from the mixture.

Grill the fish burgers for about 3-4 minutes per side until they are golden brown.

Warm the burger buns and assemble as desired.

Good Appeltite!