Red beet salad with herring
Ingredients for two portions
Ready in approx. 10 minutes
Difficulty level: Easy
| 1 Can | Appel tender fillets of herring in dill-herb sauce |
| 200 g | cookes red beet |
| 1 | Apple |
| 150 g | sour cream |
| 50 g | Appel Delikatess Mayonnaise |
| 2 TBSP | Vinegar |
| as required | fresh dill |
| as required | Salt, pepper |
1 Can
Appel tender fillets of herring in dill-herb sauce
200 g
cookes red beet
1
Apple
150 g
sour cream
50 g
Appel Delikatess Mayonnaise
2 TBSP
Vinegar
as required
fresh dill
as required
Salt, pepper
Preparation
Cut the red beet and apple into cubes. Finely chop the dill.
Mix the sour cream, mayonnaise and vinegar with salt and pepper to make a dressing.
Mix the herring fillets with the red beet, apple and dressing. Garnish with fresh dill.
Good Appeltite!
